2010: Mobile Bar

Cocktail Bar Information

Cocktails
Jeremy has an extensive knowledge of traditional and contemporary cocktails and mocktails, and a working knowledge of mobile cocktail bar situations. For as few as 20 people for intimate private party and up to 500 for a large corporate event, he can help you decided which cocktails most suit your event and how to provide them for a small, medium or large scale events.

Jeremy will create a cocktail list that has a variety of creamy, fruity or fresh cocktails all tasty, stylish and easy to drink that will appeal to everyone’s taste. A maximum of four cocktails is suggested for a medium to large scale event, but on the day 2010 will improvise so as to cater for kids, drivers and the older crowd with mocktails and other beverages.

The current trend of cocktails is for fresh fruity drinks with a touch of style. Perhaps a mixture of old favorites with some modern additions. This works well as it gives people a chance to try something new. We guarantee that we will provide a cocktail list of extremely high standards and cocktails that will be a talking point of the party.

Alcohols and Liquors
Due to current licensing 2010 Productions can not provide alcohol but we can organise for it to be delivered to the venue. As well as making and serving cocktails we swill also serve other alcoholic and non-alcoholic beverages supplied by the client so as to cater for all guests.

Non-Alcoholic Ingredients
Softs, Juices, Fruit, Syrups and many more items go into making great cocktails. Straws and garnishes will also be supplied so as to have real cocktail experience.

Glassware
Nice glasses certainly add some pizzazz to the cocktails. These will be arranged according to the cocktail list requirements.

Printed menus
Printed menues are available in a range of styles and colors to match your event and can be provided after consultation.

Some Cocktail Suggestions

Below are some tried and tested cocktails that work great in Mobile Situations. Please feel free to pick your cocktails or print the pdf list for your refferal. We can do any classic or modern cocktail in a Mobile Bar, just talk to our staff with your suggestions.

Shaken
Cosmopolitan	Vodka, Cointreau, Cranberry Lime
	Think ‘Sex in the City’
Classic Martini	Vodka or Gin
	Shaken or stirred, lemon twist or olives, dry or dirty.
Flavored Martini	Chocolate, Melon, Lemon, Lime, Chilly and Rosemary…
	Suggest a flavour to suit your event or preference.
Pash Apple Martini	Vodka, Apple Schnapps, cloudy apple juice & Passion fruit pulp

Blended
Daiquiri	Bacardi, Lemon Juice, Gomme Syrup
	Strawberry, Mixed Berry, Mango or Melon…
	Suggest a flavour to suit your event or preference.
Toblerone	Baileys, Kahlua, Chocolate Liquor and cream
	A yummy desert cocktail
Pineapple Fresh	Bacardi & Vodka, Pineapple & Mint

Muddled
Mojito*	White Rum, Limes, Mint and Cane Sugar
Caipirinha*	Cachaca, Limes and Cane Sugar (Traditional)
	Suggest your flavour to suit your event or preference.
Caipiroskas*	Vodka, Limes, Cane Sugar (Traditional)
	Strawberry, Passion Fruit, Melon…
	Suggest a flavour to suit your event or preference.

Built
Sydney Sunset	Bacardi, Vodka, OJ, Pineapple & Cranberry Juice
Midori Illusion	Midori, Bacardi, Pineapple & Lemon juice
Kir Royal	Champagne, Cassis
Bellini	Champagne, Peach Nectar
Tequila Sunrise	Tequila, OJ, Grenadine

Mocktails
Frappes	Strawberry, Mixed Berry, Mango or Melon…
	Suggest a flavour to suit your event or preference.
Virgin Sunset	Strawberry, Mixed Berry, Mango or Melon…
	Suggest a flavour to suit your event or preference.
Virgin Cocktails	Pina Colada, Virgin Mary, Daiquiri…

Note: Cocktails marked with an * will increase your budget per head.

A printable pdf of some of our cocktails can be found here.

These are just a few cocktails to help you get started but if there is anything not on the lists that you would like just ask Jeremy, and he will find a solution before finalising your Cocktail List.

Once you have chosen the cocktails you want 2010 will put together a cocktail list plus an alcohol/spirits shopping list and final invoice. 2010 contacts a liquor supplier in your area and arranges the delivery, all you have to do is finalise the account with the bottle shop. All equipment, glassware, stock and ice will be transported to the venue on the day or for the period of the event.