Lets face it, a most enduring image of a cocktail in our mind is the large tropical drink, with fruit, a few straws and a cocktail umbrella, being fondled by the hand of a nice girl tanning laid back on a beach chair by the pool. Cocktail bar in the background and bar staff effortlessly serving cocktails, fruit and seafood platters and other seasonal delights.
Cocktails certainly suit the warm weather, often made with lots of ice. The following tropical cocktail list works great served from our tiki bar for tropical, Hawaiian or beach themed events.
2010s Hawaiian Cocktail List
Mai Tai – white and dark rum, dash triple sec topped with juices and a squeeze of lime
Sydney Sunset – oj, pineapple juice with a drop of grenadine, white spirit of choice
Fruit Daiquiris – white rum, fruit liqueur, dash of sweet and sour, fruit
Tropical Pash – vodka, white rum, triple sec, pineapple juice, sweet and sour, passion fruit
Blue Hawaiian – white rum, coconut rum, blue curacao, pineapple juice
Hawaiian Punch – white rum, vodka, amaretto, orange and pineapple juice, grenadine
Mocktails and frappes
Other beach or Hawaiian cocktails
Sunset – oj, pineapple juice with a drop of grenadine, white spirit of choice
Pina Colada – white rum, coconut liqueur, pineapple juice, coconut milk
Lava Flow – light and dark rum, pineapple juice, banana and coconut cream