By Jeremy, on June 10th, 2011
Blogtails is 2010s take on cocktails and stuff! Not the ‘final word’ just our learned opinion, so feel free to comment on our cocktails, Sydney cocktail bar and event reviews or our musings regarding the past, present and future of anything mildly related to cocktails and spirits! 2010 can also post your cocktail experience . . . → Read More: Blogtails and 2010s Blog
By 2010, on January 17th, 2012
Hi to all at 2010 Productions!
Just wanted to say a big thank you to your staff for making our night an unforgettable one, every single person last night raved about the service and good nature of your men.
I left a tip with the boys when I paid the remainder COD
Have a great . . . → Read More: …making our night an unforgettable one…
By 2010, on December 20th, 2011
Due to our busy holiday schedule, 2010 Productions will be closed from the 23rd December till the 16th January. We apologize for any inconvenience and look forward to working with you in the new year.
MERRY CHIRISTMAS AND SAFE HOLIDAYS EVERYONE!
From the 2010 team xx
By 2010, on December 2nd, 2011
This Pink Grapefruit Margarita is perfect for afternoon drinks as it is refreshing but dry, strong but long and perfect to get the cocktail party started.
Pink Grapefruit Margarita
30mls Jose Cuervo Especial 15mls Cointreau 10mls Lime Juice 15mls Fresh Grape Fruit
Add all ingredients to ice filled shaker. Shake and strain into 1/2 . . . → Read More: Pink Grapefruit Margarita Cocktail served tall on the rocks
By 2010, on November 25th, 2011
Thank you so much for your wonderful cocktails – they were sublime and thoroughly enjoyed by everyone!
It was so easy dealing with you – your flexibility and ‘no fuss’ attitude really helped make my party enjoyable because I knew I didn’t have to worry about a thing! You took care of everything.
I will definitely . . . → Read More: Wonderful Cocktails-Enjoyed by everyone!
By 2010, on November 22nd, 2011
Dear Jeremy and Team,
Just a quick note to say how absolutely delighted Geoff and I were with the cocktails, the service and the bar team on Saturday afternoon and evening. We couldn’t be happier. Exactly what we wanted.
Our guests were extremely complimentary of you guys and your cards did disappear by the end . . . → Read More: Absolutely delighted!!
By 2010, on November 18th, 2011
Hi Jeremy,
Thank you so much for coming to our hens weekend at Morella Rd. We all had lots of fun and learnt a few tricks. My sister is now suggesting to everyone that we do another cocktail class so it was a hit!
Pauline Piper Longform Producer
By 2010, on November 18th, 2011
Hi Jeremy,
Thank you so much for a great evening. The entire team enjoyed the two hours of cocktail making and cannot stop raving about their abilities (or lack off!!!!). They all wanted me to get the recipies off you but I found them all on your website. So I am sure there will be . . . → Read More: Great evening- Cocktail making!!
By Jeremy, on November 17th, 2011
Plastic or polycarbonate glassware has come a long way from the hard colored plastic tumblers we all grew up with. There are now some great ranges and styles and 2010 has sourced the perfect glasses for cocktail parties. Fantastic for cocktails by the pool or other events where there is a high risk of breakage (18th . . . → Read More: Polycarbonate Glassware now for hire
By 2010, on November 10th, 2011
Arriving briskly on my pushy, with a few Rhys Jones Whiskey Crushes under my belt, just consumed at the Cricketers ‘cocktail’ bar i was certainly in the mood for a few more.
Yes, I nodded, as I brushed passed the doorman, another Rhys, who questioned ’are you meeting friends?’ in a friendly but controlled fashion discerning the who’s . . . → Read More: Fredas cocktail bar review
By Jeremy, on November 1st, 2011
As summer approaches I’m turning back to some super chilled cocktails. Mango is great to work with when blending and around here this seasons mangos are going cheap for only $15-$20 a box! Or you can use frozen cheeks or any number of mango products. If using some longer life products it’s best to add . . . → Read More: Mango Slide cocktail – Will it blend?
By 2010, on October 25th, 2011
Hi Jeremy,
A big Thank You for the cocktail service that was provided at our Engagement Party. The Cocktails were a success everyone loved them and thought the guys that worked that night were amazing. I’d like to personally say a big thank you to the 2 barmen, they were very professional, friendly and so . . . → Read More: Engagement Party-Success!
By 2010, on October 25th, 2011
Hi Jeremy,
Just want to thank you for your time and awesome performance at the Bar at my 50th last weekend.
Once again, thank you. You were fabulous.
Kindest regards Robin (B’day Girl)
Hi Jeremy,
Just wanted to thank you once again for your amazing work and cocktails for Robin’s 50th birthday.
Everyone has . . . → Read More: Robin’s 50th Birthday-Fabulous Time!
By 2010, on October 25th, 2011
Hi Jeremy,
Thanks again for such a great night. The girls loved it. I will pass your companies name onto others in the future.
Danielle
By Jeremy, on October 14th, 2011
Thank you so much they did an excellent job and the cocktails were great!!
Anne
By Jeremy, on September 27th, 2011
Last night we returned to Comedy at the Lounge which is going from good to great since opening night 6 weeks ago. Rhys Jones’ comfortably growing weekly Monday night comedy session provides a platform for newbies, regulars from the comedy circuit and some great headline acts which will get you cracking up and coming back . . . → Read More: Cafe Lounge – cocktail bar review
By Jeremy, on September 14th, 2011
There are certainly quite a few trade shows and expos around Sydney at the moment, so it was nice to start this one with a double ristretto. This got me back on track after a harrowing experience out front with my $1 cheeseburger stolen from my hands by gulls! The idea was to set my stomach . . . → Read More: Fine food 2011, Darling Harbour convention center, Sydney
By Jeremy, on August 31st, 2011
By Jeremy, on August 19th, 2011
Peaking through the street level widow on approach, the warm confines of the small bar looked busy for a Wednesday night, but not packed. Mind, the only thing alluding to the presence of a bar was the small licensing sign above a stair well in a sanitary corridor sneaking off Clarence st. But from the . . . → Read More: Grandma’s – Cocktail Bar reveiw
By Jeremy, on August 9th, 2011
Watch Paul Mc Donald make a traditional margarita, then copy the below instructions and make them for friends at home!
The traditional recipe is demonstrated here but add a dash of sugar syrup or your favorite juice for a less intense tequila bite.
Traditional Margarita recipe
40mls Tequila 20mls Cointreau 20mls lime juice Lime wheel Salt . . . → Read More: How to make a traditional margarita ft Paul Mc Donald
By Jeremy, on August 9th, 2011
Arriving at the just opened new El Bulli bar and restaurant on Elizabeth St, corner of Goodlet St. Surry Hills, the hive of activity, live flamenco and Latino staff was immediately impressive yet comfortable and welcoming. We took a seat at the fantastic long organic style wood bar and took a minute to take it . . . → Read More: El Bulli cocktail bar review
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